Puto
| Quantity | Ingredient |
|---|---|
| 1 cup | All-purpose flour |
| 1/2 cup | Granulated white sugar |
| 1 1/2 teaspoons | Baking powder |
| 3/4 cup | Sharp cheddar cheese, shredded |
| 1 piece | Egg |
| 2 tablespoon | Butter, melted |
| 5 cups | Water |
- Prepare the mixture: Sift flour, sugar, and baking powder, then mix with milk, egg, vanilla, butter, and half of the cheese until smooth.
- Steam: Pour the mixture into molds, steam for 25 minutes, then top with the remaining cheese and steam for 5 more minutes.
- Serve: Let cool, remove from molds, and arrange on a plate. Enjoy!