Recipes

Snacks

Perfect for on-the-go cravings, all of these pack flavor in every bite.

Main Dishes

Satisfy your hunger with these bold and hearty recipes that steal the spotlight at any meal.

Desserts & Treats

Induldge in delighful desserts and sweet creations that are guaranteed to satisfy your sweeth tooth.

Turon
Turon

A sweet, crispy Filipino snack of caramelized banana/saba and jackfruit in a fried wrapper.

Chicken-Adobo
Chicken Adobo

A savory dish made with chicken simmered in a mix of soy sauce, vinegar, garlic, and spices.

Halo-Halo
Halo-Halo

A colorful dessert made with crushed ice sweetened fruites, jellies, beans, leche flan, and ice cream.

Puto
Puto

A soft, fluffy Filipino steamed rice cake, often enjoyed as a snack or side dish.

Chicken Afritada
Chicken Afritada

A Filipino stew made with chicken, potatoes, and carrots, simmered in tomato sauce.

Leche-Flan
Leche Flan

A rich, creamy Filipino caramel custard dessert made with eggs, milk, and sugar.

Bibingka
Bibingka

A traditional rice cake made with coconut milk, rice flour, and sugar.

Batchoy-Tagalog
Batchoy Tagalog

A hearty Filipino noodle soup made with pork, offals, and noodles, served in a savory broth.

Saging-con-yelo
Saging Con Yelo

A refreshing dessert made with sweetened saba bananas, crushed ice, and milk.

Champorado
Champorado

A sweet rice porridge made with rice, cocoa powder, and sugar, served with a splash of milk.

Beef-Nilaga
Beef Nilaga

A flavorful Filipino soup made with tender beef, potatoes, cabbage, simmered in a light broth.

Buko-pandan
Buko Pandan

A creamy dessert made with young coconut, pandan-flavored jelly, and sweetened cream.

Kutsinta
Kutsinta

A chewy, mildly sweet Filipino steamed rice cake, often topped with grated coconut.

Lechon Kawali
Lechon Kawali

A crispy, deep-fried Filipino pork belly dish, served with a savory dipping sauce.

Bilo-Bilo
Bilo-Bilo

A dessert made of sticky rice balls cooked in coconut milk with bananas and jackfruit.

Clarisse Yvonne Casal | 9-Emerald